WIC Farmers' Market Nutrition Program

The Food and Nutrition Service modified the WIC Farmers' Market Nutrition Program regulations to include the option to authorize roadside stands, a reduction in the required amount of state matching funds, and an increase in the maximum federal benefit level

Action
Published Date
Code CFR
7 C.F.R. Part 248
Contact Information
Debra R. Whitford, 703-305-2746; debbie.whitford@fns.usda.gov
Department
Effective Date
Pages
46665
Program Area
Volume Number
74