Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program
The Food and Nutrition Service proposed to amend the Summer Food Service Program regulations to strengthen program integrity by codifying in regulations changes that have been tested through policy guidance and by streamlining requirements among Child Nutrition programs
Action
Published Date
Agency
Code CFR
7 C.F.R. Parts 210, 215, 220, 225 and 226
Contact Information
Andrea Farmer, 703-305-2590
Department
Pages
4064-4092
Program Area
Volume Number
85