Strategic Agricultural Initiative/Food Quality Protection Act Grant Program
Published Date
CFDA
66.716
Contact Information
Cindy Wire, 415-947-4242; wire.cindy@epa.gov
Deadline
Department
Eligiblity
State, local and tribal governments, institutions of higher education and individuals
Guide Page Reference
None
Program Area
Programe Purpose
To carry out the Food Quality Protection Act and to support efforts by the agricultural community to transition away from high-risk pesticides to lower-risk pesticides and sustainable practices in food production