Revisions and Clarifications in Requirements for the Processing of Donated Foods-
The Food and Nutrition Service revised and clarified the requirements for the processing of donated foods in order to incorporate successful processing options tested in demonstration projects into the regulations, ensure accountability for
donated foods provided for processing, increase program efficiency and integrity, and support vendor and state operability.
Action
Published Date
Agency
Code CFR
7 C.F.R. Part 250
Contact Information
Kiley Larson, 703-305-2680
Department
Effective Date
More Information
https://www.gpo.gov/fdsys/pkg/FR-2018-05-01/pdf/2018-09168.pdf
Pages
18913-18934
Program Area
Volume Number
83
