Nutrition and Prevention, Care and Treatment of HIV/AIDS
Published Date
Agency
CFDA
93.865
Contact Information
Fran A. Petti, 301-402-7191; fp9k@nih.gov
Deadline
Department
Eligiblity
State, local and tribal governments, nonprofit, for-profit and tribal organizations, institutions of higher education, independent school districts, and public and Indian housing authorities
Guide Page Reference
None
Program Area
Programe Purpose
To examine the impact of food and nutrition on prevention, care and treatment of HIV-infected and -affected women, infants and children
