Hispanic-Serving Agricultural Colleges and Universities (HSACU) Certification Process

The National Institute of Food and Agriculture requested comments on the proposed process to certify a qualifying college or university as a Hispanic-Serving Agricultural Colleges and Universities institution

Action
Published Date
Comments Due
Contact Information
Matthew Lockhart, 202-570-7410; mlockhart@nifa.usda.gov
Department
Pages
34187
Program Area
Volume Number
76