Hispanic-Serving Agricultural Colleges and Universities Certification Process
The National Institute of Food and Agriculture established the procedures to certify a qualifying college or university as a Hispanic-Serving Agricultural Colleges and Universities institution
Action
Published Date
Code CFR
7 C.F.R. Part 3434
Contact Information
Matthew Lockhart, 202-559-5088
Department
More Information
Pages
25036-25042
Program Area
Volume Number
77
