Food Specific Molecular Profiles and Biomarkers of Food and Nutrient Intake, and Dietary Exposure
Published Date
Agency
CFDA
93.213
Contact Information
301-435-0714; GrantsInfo@nih.gov
Deadline
Department
Eligiblity
State and local governments, institutions of higher education, public housing authorities, nonprofits and for-profits
More Information
Program Area
Programe Purpose
To support: (1) research on dietary consumption and the impact on humans; and (2) collaborative interactions among National Institutes of Health (Health and Human Services Department) and National Institute of Food and Agriculture (Agriculture Department) nutrition researchers
