Food Aid Nutrition Enhancement Program
Published Date
CFDA
10.317
Contact Information
Edwin Lewis, 202-720-3801; elewis@nifa.usda.gov
Deadline
Department
Eligiblity
States and institutions of higher education
Guide Page Reference
None
More Information
Program Area
Programe Purpose
To enhance the short- and long-term health of individuals, especially infants and young children, at risk for or suffering from malnutrition by further improving the nutritional content, product composition, packaging and other components of food products delivered through humanitarian assistance programs
