Availability to School Food Authorities of Nutrition Information and Ingredient Lists for Foods Used in School Food Service: Request for Information

The Food and Nutrition Service requested information from schools participating in the National School Lunch Program and the School Breakfast Program on nutritional information

Action
Published Date
Comments Due
Contact Information
Alexandra Lewin, 703-305-2705; Alexandra.lewin@fns.usda.gov
Department
Pages
51935-51936
Program Area
Volume Number
76